Brenda's Chewy Molasses Ginger Cookies
Beat and fluff for 30 seconds alone
- 1 1/2 cups butter
Mix in:
- 2 cups sugar
Beat in until just combined:
- 2 eggs
- 1/2 cup molasses
In a separate bowl, stir together:
- 4 1/2 cups flour
- 4 tsp ground ginger
- 2 tsp baking soda
- 1 1/2 tsp cinnamon
- 1 tsp ground gloves
- 1/4 tsp salt
Add flour mixture to wet ingredients. Shape into balls and roll balls into:
- Large sugar crystals
Bake at 350'F for 8-11min. DO NOT OVERBAKE.
No comments:
Post a Comment